Quick and Easy Beef Stew

  • April 27, 2012
  • Beef

So I know I promised I was going to write about BSE today, but I made stew last night and got this fantastic idea to photograph it and blog about it… And everyone loves stew right!? Now with the weather…

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Wordless Wednesday: I Heart Beef

  • April 25, 2012
  • Beef

In light of the recent finding of BSE (bovine spongiform encephalopathy, commonly called “mad cow”) and even LFTB, today I am supporting beef. Which is safe, healthy, and for the time being affordable! I heart beef! Now go enjoy some…

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From Pasture to Plate- Cargill Style

  • April 6, 2012
  • Beef

** Disclaimer: The following link contains graphic images, please take caution when opening the link and viewing. The process of slaughter I understand is not for everyone. However we feel it is important to realize that this is where meat…

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The Effects of Pink Slime Campaign

  • March 28, 2012
  • Beef

Now usually I run WordLESS Wednesdays, but I have far too many words that need to be said regarding a major tragedy that is occurring in the meat industry due to the effects of “Pink Slime” . So here we…

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Debunking Pink Slime

  • March 9, 2012
  • Beef

I’ve said it before on here and I will say it again… “If you watch the news, you should probably be in fear every time you eat.” Fact of the matter is that news media is especially good at what…

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