For a long time as a child, I didn’t like pork… I know, the daughter of a butcher not liking pork it’s like a sin. Why didn’t I like pork? Well my mom usually over cooked it. It was dry,…
Ham has been an Easter tradition for as long as we can remember. And out of all Holiday dishes, ham is probably the easiest to prepare. It takes almost zero labor, but for those of you who are still unsure…
By the pages of orders we’ve been receiving for Christmas, it is apparent that many of you will be enjoying prime rib with your families this Holiday season. It seems like out of all the Holiday favorites: turkey, ham, prime…
How many of you out there know what temperature your ground beef should be cooked to? What about pork? Chicken? As producers, it is our duty to provide consumers with the safest possible product we can. And in the scheme…