Wordless Wednesday: Hams

Well we are in full swing trying to get Christmas products all made in time to serve on your table. Here are some boneless hams that are waiting to go into the smokehouse which is being run 24-7 it feels…

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How Is Sausage Made?

It’s no surprise that sausage is something that has become something that can be found in the average household nowadays. It’s inexpensive, easy to cook, can spice up an average meal, and is just plain good. But it comes in…

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Wordless Wednesday: Bacon

  • December 7, 2011
  • Pork

If you missed last Friday’s post you probably missed the tag line that Bacon makes everything better.. And us here at Chico Locker approve that message! If you are interested in joining us in support of Bacon, we have shirts…

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Meat Myths: Inspection, My Musings

Food safety is something that the public is becoming more and more concerned about now more than ever before. And USDA (FSIS) understands this as well as the people processing and making your food, specifically meat. But to make statements…

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